Portfolio
A selection of training, consulting, and event projects I've led over the last few years.
Working as part of the team, keeping the hospitality vibe alive all day and building real rapport with their customers. A great example of how I blend in with a team, work to their schedule and rota, and become a dependable part of their service.
Taught pour-over, batch brew, and seasonal drink methods built around the brand’s identity, plus a bespoke matcha bar with its own menu that screams their vibe. A separate monthly drink package included training and a feedback meeting so the team is ready for the next month’s drink and training package.
Built a full training program and service standards for a new café team before launch day.
Created a pour-over menu with three origin profiles, recipes, and staff training for a restaurant coffee relaunch.
I'd love to hear about it. Let's talk through what you need.